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Pinot Noir likes his Thanksgiving dinner served with all the trimmings. Bare Turkey Jerky...not so much. But when Pinot Noir promised Turkey Jerky the best vegetarian Thanksgiving ever, she found it easy to reconsider. She wasn’t wild for tofu, but she loved everything about Pinot Noir. He was delicate, yet powerful, filled with all the fruity complexity you’d expect a Willamette Valley wine to have. His strong but subtle body accented her tender turkey taste perfectly. She brought the honey; he brought the spice. They may not have eaten much for dinner that night, but who cares? They give the rest of us a reason to say thanks again and again.
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